Subscribe
Digital Issues
Looking for something?
Skip to primary navigation
Skip to main content
Skip to footer
Home
About
Features
Features
Digital Issues
Local Guides
What’s In-Season
Eat Drink Local Guide
Santa Barbara County CSAs
Contact
Recipes
Edible Santa Barbara and Wine Country
Loyal to Local
Recipes
Sauces and Condiments
Breakfast & Brunch
Appetizers & Snacks
Salads
Soups
Main Dishes
Side Dishes
Desserts
Drinks
Features
Departments
Small Bites
Drinkable Landscape
The Last Bite
Print Magazine
Find a Copy
Digital Issues
Subscribe
Local Guides
What’s In-Season
In Season this Spring
In Season this Summer
In Season this Fall
In Season this Winter
Eat Drink Local Guide
Santa Barbara County CSAs
About
About
Partner with Us
Contact Us
The Last Bite
Sort By:
Drinkable Landscape
Small Bites
The Last Bite
Local Nettle Pasta with Mushrooms and Spot Prawns at S.Y. Kitchen
Tiki Blinders at Test Pilot
Herb-Crusted Fish of the Day at Mad & Vin
Caramelized Grilled Watermelon Salad at The Black Sheep
Spring Farro Bowl at Plenty on Bell
Maili’s Fried Chicken at Scratch Kitchen
Breakfast Pizza/Carbonara Pizza at Industrial Eats
Grilled Avocado at Mattei’s Tavern
Spring Pea Salad at Mesa Verde
Fried Brussels Sprouts at Sides Hardware & Shoes, a Brothers Restaurant
Roasted Local Vegetables at Los Olivos Wine Merchant & Café
←
Previous
Page
1
Page
2
Page
3
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
Ok