I have one of those cast-iron griddle pans that you can put on top of your stove. I never used it very much until a few years ago when I…
Grilling
Grilled Avocado at Mattei’s Tavern
Summer’s Don’t-Miss Dish What started as an experiment in cooking California’s signature fruit quickly became Chef Robbie Wilson’s signature dish. The Grilled Avocado with Ponzu sauce and fresh wasabi at…