Contributor
Kate Griffith
Kate Griffith is chief philosopher/proprietor of Flying Goat Cellars, a boutique winery mastering Pinots and sparkling wines from Sta. Rita Hills and Santa Maria Valley vineyards since 2000. She enjoys living and working in Lompoc, where locavore food and libation abound.
Stories
3 contributions
Food for Good: Good Sam’s Bridgehouse Farm in Lompoc Opens Opportunities
Good Sam’s Bridgehouse Farm in Lompoc grows fresh produce while providing job training and purpose for Good Samaritan Shelter clients. Through its Food for…
Lompoc’s Next Crop
Lompoc's historic resilience is paving the way for a bright future in wine. With its entry into the Santa Barbara Wine BID, the city…
Lompoc Wine History: From Mission Grape to Spectator’s Top Eight
Lompoc's wine journey—from Franciscan mission vineyards to a temperance colony to a global Pinot Noir hub—is a tale of resilience and transformation. With industry…
Photography
1 image