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Eight Arms In Cocktail.

Eight Arms In

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The Eight Arms In cocktail combines the smoky allure of mezcal, the floral notes of St-Germain, and the effervescence of Ocean Flor Piquette. Garnished with frozen grapes, this drink celebrates piquette's transformation from humble origins to trendy sophistication.
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Prep Time:5 minutes
Total Time:5 minutes
Course: Drink
Cuisine: American
Keyword: Cocktail, Mezcal, Piquette, St-Germain
Servings: 1 cocktail
Calories: 107kcal
Author: George Yatchinsin

Ingredients

  • 2 ounces piquette, chilled (Nowadays 2020 Ocean Flor Piquette is preferred)
  • ½ ounce mezcal
  • ½ ounce St-Germain
  • 3 grapes, frozen (the muscat grapes Mesa Produce sells work particularly well)

Instructions

  1. In a Rhone-style wine glass (not a balloon glass), pour ½ ounce of mezcal and ½ ounce of St-Germain. Then pour 2 ounces of the piquette slowly over to mix. (Yes, it’s going to foam up, so be patient.) Garnish with 3 frozen grapes.

Nutrition

Calories: 107kcal | Carbohydrates: 11g | Protein: 0.1g | Fat: 0.02g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Sodium: 0.3mg | Potassium: 29mg | Fiber: 0.1g | Sugar: 8g | Vitamin A: 10IU | Vitamin C: 0.5mg | Calcium: 2mg | Iron: 0.1mg