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Winter Issue Release Party
January 30, 2020 @ 5:00 pm - 7:00 pm
Join the Edible Santa Barbara team as we celebrate the Winter issue with Doug Margerum.
Pick up a copy of the magazine, sip wine and nibble as you network with like-minded foodies!
$15 for a flight of specially chosen Margerum wines and light nibbles.
Advance tickets required, for more info visit:
