Category: Food
Wine & Seafood Pairing
Please join us on Saturday, October 13, noon to 3pm at the Wine & Seafood Pairing during the Santa Barbara Harbor & Seafood Festival. We are celebrating fall and local seafood with the Santa Barbara Maritime Museum on their beautiful patio overlooking the harbor. FacebookTwitterPinterest
October 08. 2018 | | 0 comments
An Edible Supper Club
Scenes from the August Edible Santa Barbara Supper Club at Ca’ Dario with wines by August Ridge Vineyards. FacebookTwitterPinterest
August 23. 2018 | | 0 comments
Time for Tea
“Tea is the elixir of life.” —Myoan Eisai, Kissa Yojoki (How to Stay Healthy by Drinking Tea) It was a frigid weekend morning. A low-hanging grey sky spat sleet out over London. I waited anxiously for my brother. He was running late, and I was concerned about the driving conditions. FacebookTwitterPinterest
January 22. 2018 | | 0 comments
A Taste of Greece
In the 1920s my great-grandmother and her new husband came to this country from Greece. As a young woman, my proyiayia spoke no English and carried very little to start her new life. A few dear possessions, like her Greek coffeepots and cuttings from her treasured fig tree, were all she had to begin life
January 07. 2018 | | 0 comments
Holiday Pop-Up Shop
Edible Santa Barbara and Carr Winery, along with the wonderful artisan producers in the Fall Issue Holiday Gift Guide are teaming up to present a one of a kind holiday shopping experience with a portion of the proceeds benefiting Fairview Gardens Center for Urban Agriculture. Please join us on Sunday, December 17 from 1–5pm for
November 28. 2017 | | 0 comments
Food, Local Challenge, Recipes
Eat Local Challenge #20
I’m thankful for… While Thanksgiving is still a month away, we are going to turn our attention to the time of year when we have the opportunity to appreciate our friends, family and our local food community. FacebookTwitterPinterest
October 26. 2017 | | 0 comments
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