Santa Barbara Harbor & Seafood Festival

Wine & Seafood Pairing

Please join us on Saturday, October 14, noon to 3pm at the Wine & Seafood Pairing during the Santa Barbara Harbor & Seafood Festival. We are celebrating fall and local seafood with the Santa Barbara Maritime Museum on their beautiful patio overlooking the harbor. Local wines will be paired with small bites by restaurants Industrial Eats, Corazon Cucina, Frankland Crab & Co., Michael’s Catering and bread by Bree’Osh. Wineries include: Alma Rosa, Brander, Buttonwood, Cambria, Flying Goat, Kita, Larner, Martian Ranch, Melville, Potek, Riverbench and more.

Come by to pick up a copy of the fall issue of Edible Santa Barbara and support the Santa Barbara Maritime Museum. Sponsored by: American Riviera Bank and Coastal Housing Partnership. The proceeds from the Wine & Seafood Pairing benefit the Santa Barbara Maritime Museum and their Youth Education Programs.

Tickets are $35 pre-sale; $45 at the door. Go to or call 805 456-8747. Also at the harbor from 10am to 5pm, the Santa Barbara Harbor & Seafood Festival will include interactive maritime education, boat rides, cooking demonstrations and more. Visit for more information.

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