Theo Stephan and Laura Booras at Global Gardens tasting a variety of olive oils for the salad.

Horiatiki (Peasant’s Salad)

Click here for the Taste of Greece article and other Greek recipes.


⅓ cup olive oil

Juice of 1 lemon

1 tablespoon Greek seasoning (there are so many to choose from—Theo has a lovely one at Global Gardens)



Tomatoes, sliced

Red onion, sliced

Feta cheese


Whisk dressing ingredients together and pour over the lettuce, sliced tomatoes, sliced red onion, and feta cheese.

Laura Booras is the general manager at Riverbench Vineyard & Winery in the Santa Maria Valley. She lives on the vineyard, where she regularly hosts food writers, celebrity chefs and wine critics for unique meals prepared with locally sourced ingredients.

Share on FacebookTweet about this on TwitterPin on Pinterest
Categories Salads

Winter 2019

Upcoming Events

  1. 20

    Annual Easter Egg Hunt

    April 20 @ 11:00 am - 4:00 pm
  2. 21

    Easter Brunch

    April 21 @ 10:00 am - 3:00 pm
  3. 21

    Longoria Winemaker Dinner at the Gathering Table

    April 21 @ 6:30 pm - 8:30 pm
  4. 22

    Bread Making Workshop

    April 22 @ 9:00 am - 7:00 pm
  5. 23

    Michael Pollan: How to Change Your Mind

    April 23 @ 7:30 pm - 9:30 pm