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6:00 pm

Wild Fermentation Class at The Food Liaison

June 2, 2017 @ 6:00 pm - 9:00 pm

Learn about wild fermentation which is the traditional and healthy way of preserving in-season veggies! We will discuss the history, microbiology, health benefits and how to integrate fermented foods and beverages into your lifestyle and basic procedures of this ancient practice. We will showcase Michelle Lopez of “Wild at Heart Ojai” who grew up in

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