Author Archive | krista

Desserts, Recipes, Spring

Stone Fruit Clafoutis

If there is one fruit that heralds spring for me, it’s an apricot. This is the first dish I make when I spy these beautiful golden orbs at the market…

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April 23. 2019 | By Pascale Beale | 0 comments

Other

And the Winner is…

Can you judge a bottle of wine by its label? Perhaps not, but we asked four graphic design professionals to judge wine labels based on artistic quality and graphic design for our first annual Wine Label Artwork Contest…

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April 19. 2019 | By | 0 comments

Other

Wine Label Artwork Contest

Attention: Wineries in Santa Barbara County! You are invited to enter our Wine Label Artwork Contest, with the winning labels featured in the Spring Wine Issue of Edible Santa Barbara…

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February 05. 2019 | By | 0 comments

Other

Blind Wine Tasting & Pairing

It’s time for a different kind of Supper Club as we celebrate the release of the Winter issue of Edible Santa Barbara with a Blind Wine & Food Pairing. Join us at The Wine Shepherd as we blind taste three Santa Barbara County wines paired with appetizers…

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January 15. 2019 | By | 0 comments

Other

Holiday Pop-Up Time!

Join us on Sunday, Dec 2nd 1–4pm at Carr Winery for a very merry, very Edible Pop-Up Shop. Sip some wine, snack on some delicious food from Scratch Kitchen and shop for unique gifts from local artisans.

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November 26. 2018 | By | 0 comments

Food

The Bread Culture of France

It’s hard to say exactly when I fell in love with France, because I’ve fallen in love with the picturesque villages, melodic and descriptive language and, of course, the world-renowned food over and over throughout my life.

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November 07. 2018 | By Laura Booras | 0 comments

Spring 2019

Upcoming Events

  1. 26

    “The Oyster Tin” Pop-Up at Riverbench

    May 26
  2. 08

    Saturday Fisherman’s Market

    June 8 @ 6:00 am - 11:00 am
  3. 08

    Los Olivos Jazz and Olive Festival

    June 8 @ 1:00 pm - 4:00 pm
  4. 12

    Santa Barbara East Beach Painting

    June 12 @ 6:00 pm - 8:00 pm
  5. 15

    Cooking Class with Maryvonne

    June 15